Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, how to flavour your plain popcorn. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
When it comes to flavoring your popcorn, the sky's the limit. Find a new go-to snack: Food Network Magazine dreamed up dozens of cool ideas! Flavored popcorn is not a new thing; the trend of gourmet popcorn has been going strong for over two years now.
How to flavour your plain popcorn is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. How to flavour your plain popcorn is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook how to flavour your plain popcorn using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make How to flavour your plain popcorn:
- Make ready Popcorn
- Prepare Milk
- Take Butter
- Get Powdered sugar
- Make ready Flavour
The popcorn that fits that low calorie description is plain, air-popped popcorn. If you're sitting in a movie theater with a giant bucket of seasoned popcorn, you might not even notice how much you're eating. Or you can flavor your own popcorn. The day I learned that popcorn is a whole grain was a pretty big day.
Instructions to make How to flavour your plain popcorn:
- Heat your pan, add little butter
- After it melts, add your popcorn.
- Stir till the whole popcorn gets the butter
- Add powdered sugar and mix.
- Put the pot down and add the flavour and powdered milk.
- Mix well so that it gets all the milk.
- Serve immediately or serve chilled.
Suddenly my favorite mindless-munching snack was a healthy one, and let's just. Toss plain hot popcorn with your favorite M&M's flavor (the heat is key to melting the candies; we're also partial to peanut M&M's for a sweet and nutty. There are commercial flavored popcorn (i.e. BetterMade) that aren't topped with flavor but coated like a potato chip. How do I re-create that coating at Air popped corn with flavoring added afterwards may be healthier but it is difficult to make flavorings adhere.
So that’s going to wrap it up with this exceptional food how to flavour your plain popcorn recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
