Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, how to make udi abacha. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
How to prepare enugu abacha (african salad). This video shares how to prepare a Nigerian native food known as abacha. Abacha can be served as a family meal or served at party.
How to make Udi abacha is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. How to make Udi abacha is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook how to make udi abacha using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make How to make Udi abacha:
- Take Dry abacha
- Get Dry pepper, ugba, utazi, palm oil, onions, stockfish, ukpaka,
- Take Fish or meat
You will need to mix a lot in order to get the perfect result. Abacha is an Eastern Nigeria dish made using dried shredded cassava, which can be eaten as a snack or a full meal. There are many variations to the way this salad is made. The more ingredients you add, the tastier the dish is.
Steps to make How to make Udi abacha:
- Add ukpaka in the cooked stockfish with fresh pepper, seasoning, tablespoon of palm oil and salt. Allow to boil very well. I don't use potash hence the use of stockfish water
- Soak the dry abacha in a luke warm water and remove immediately to avoid it being too soft. Cover while in a sieve for 5mins so as to allow the heat to help get the consistency required
- Add ogili, fried dry pepper, palm oil, a cube of seasoning, very small amount of fried crayfish, mash all together in a mortar, add the abacha and mix all together, check to correct the taste
Abacha is a traditional Nigerian meal from Igboland. The name of the dish is Abacha and the name of the ingredients is also abacha. How to Make Your Own Homemade Kombucha. Armed with this new knowledge, you can forget your fear of making kombucha. What's the worst that can happen?
So that is going to wrap it up for this special food how to make udi abacha recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
