Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, spaghetti chicken pesto. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spaghetti chicken pesto is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Spaghetti chicken pesto is something which I’ve loved my entire life.
Chicken is coated with pesto and layered in a cheesy spaghetti squash bake in this creative twist on baked pasta that your family will love. Pesto chicken with spaghetti squash is a gluten-free pasta alternative that is packed with nutrition! Chicken pesto pasta is a fragrant recipe that is great for fall when winter squash is in season!
To begin with this recipe, we have to first prepare a few ingredients. You can have spaghetti chicken pesto using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti chicken pesto:
- Make ready 250 g spaghetti
- Take Half a pot/jar of 190g pesto red or green depends what you fancy
- Take 400 g Chicken
- Get About 10 cherry tomatoes quartered
- Get Fried Mushrooms if you desire
- Prepare And chopped spring onions for a garnish
This cheesy, loaded Chicken Pesto Spaghetti Squash is a healthy low-carb and high protein dinner the whole family will love! During fasting time (or for vegans) of course I don't add the chicken and I don't use cheese in the pesto and it is fantastic. Add pesto to skillet and stir until chicken is coated, then add tomatoes and heavy cream. Add spaghetti and toss until completely coated and creamy.
Steps to make Spaghetti chicken pesto:
- Put a saucepan on high with water in ready for the spaghetti. Cut up the chicken how you want, sliced or dice and put it in a preheated frying pan I sprayed a little bit of Fry light butter spray before hand.
- Put the spaghetti in the saucepan of boiling water. Whilst the chicken is frying on a medium to high heat chop up the tomatoes how you like them I quartered them. Add them to the chicken (once you have see that the chicken looks cooked) using a spatula mix it around a bit here in there at half a jar of pesto your choice whichever you fancy to this mix and start mixing around and have it on a low heat.
- When the speghetti is cooked, about 10 ish mins. (I took out a piece and taste checked it) drain it and put straight into the chicken tomatoe pesto mix. Mix around simmering for about 5-10 mins to bring all the flavours together and serve. Magnifico
My Pesto Chicken Spaghetti is a delicious and easy weeknight dinner recipe! I paired it with chicken, pesto, and peas, one of my go to pasta combinations. The consistency of the spaghetti squash was pretty good and worked really well with the pesto. This recipe combines chicken, asparagus, Paleo pesto, and spaghetti squash for a low-carb meal Spaghetti squash has a subtle taste that absorbs surrounding flavors instantly. As an Amazon Associate and affiliate with other networks, I may earn a commission from purchases made through links within this post.
So that’s going to wrap this up for this special food spaghetti chicken pesto recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
