Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, breton chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Breton Chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Breton Chicken is something that I’ve loved my whole life. They are nice and they look wonderful.
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To begin with this recipe, we must first prepare a few components. You can cook breton chicken using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Breton Chicken:
- Take Chicken breast
- Get Bacon lardons
- Take Leek
- Take Parsley
- Get Lemon
- Take Cream
- Prepare Cheese
- Get Dijon mustard
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Instructions to make Breton Chicken:
- Mix the diced chicken, bacon lardons, sliced leek, chopped garlic and parsley in a bowl. Squeeze over the lemon and leave to marinate for 30 minutes
- Heat some butter over a medium heat and fry the mix until golden
- Mix the cream, cheese and mustard in a bowl to form a sauce. Pour into the pan and bring to the boil. Let it simmer, adding water if the sauce is too thick.
- Serve with rice/pasta/potatoes/veg
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So that is going to wrap this up with this exceptional food breton chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
