Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, green pepper chicken roast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Green pepper chicken roast is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Green pepper chicken roast is something which I’ve loved my whole life. They are fine and they look wonderful.
#chickenroast #chickenrecipe #pepperchicken Hai friends✋ Today is a Christmas Special Green Pepper Chicken Roast recipe. This Chicken Breast in Roasted Pepper Sauce is one of the tastiest chicken recipes. Easy, juicy, flavorful roasted pepper chicken recipe seasoned with herbs & spices and roasted with fresh red bell pepper, green bell peppers, celery, and Just from the name I was expecting a very peppery chicken but it's not at all.
To get started with this recipe, we have to first prepare a few ingredients. You can cook green pepper chicken roast using 14 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Green pepper chicken roast:
- Prepare 1 lb-(1/2 kg) Cut Chicken pieces
- Get 7 -Green chilies
- Prepare 1 cup- Cilantro
- Get 1 stem -Curry leaves
- Take 6-8 -Black pepper corns
- Make ready 1 tsp - Salt
- Take 1 tsp Cumin seeds
- Get 1 tbsp -Coriander seeds
- Make ready 1 tsp -Garam masala
- Prepare 1/2 tsp - Turmeric
- Take 1 big -Onion
- Take 1 tsp -Finely chopped garlic
- Get 1 tsp - Ginger garlic paste
- Take 2-3 tbsp - Extra virgin olive Oil
Here's one of my favorite Chicken Roast recipe which is a huge hit at my home as well as with friends. This spicy and delicious chicken dish roasted in dry pepper and aromatic spices tastes wonderful as a starter or side dish with rotis. Also this tastes good with rice, idly and dosas. Roast your own green chiles at home, it's EASY!
Instructions to make Green pepper chicken roast:
- In a blender, grind green chilies, cilantro, black pepper, turmeric, salt, coriander seeds and cumin seeds with a tbsp. water to form a thick paste.
- Score the chicken pieces well so that it absorbs the marinade well.
- Now marinate the chicken pieces and let it rest for about 15 mins.
- Cut the onion into thin slices and keep aside.
- In a large pan, heat some oil and add the curry leaves, ginger garlic paste and chopped garlic.
- Once it’s raw smell goes, add the onion slices and sauté well on medium heat. (Add a pinch of salt to speed the browning of onions.)
- Once the onions are well sauté, add the marinated chicken pieces and curry leaves and mix well.
- Cover and cook for about 10 mins.
- Now remove the lid and let it cook. Keep stirring in between so that it doesn’t stick to the bottom of the pan.
- Add little water if needed and cook dry like a stir fry.
- Chicken pieces should turn slightly golden brown.
- Check salt in between and sprinkle gram masala towards the end.
- Serve garnished with chopped cilantro.
For Hatch, Anaheim, and Poblano green chiles. The reason you would roast the Peppers Is that roasting them instead of just cooking them is Easy Green Chicken Chili. Roasted Green Chiles in a Light Vinaigrette. Today's chicken roast recipe is a huge hit at my home as well as with friends. Makes for a wonderful starter or side dish with rotis.
So that’s going to wrap it up for this special food green pepper chicken roast recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
