White rice with Mongolian chicken stew,Green salad and champman
White rice with Mongolian chicken stew,Green salad and champman

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, white rice with mongolian chicken stew,green salad and champman. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Stew With Rice Recipes on Yummly Welcome back to my channel, in today's video i am going to be doing Mukbang eating show and it is Nigerian food mukbang, i will be eating Nigerian Assorted Meat Stew With White Rice, this is a Nigerian Rice and Stew Mukbang. thanks for watching. Serve: Best to serve warm over white rice.

White rice with Mongolian chicken stew,Green salad and champman is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. White rice with Mongolian chicken stew,Green salad and champman is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have white rice with mongolian chicken stew,green salad and champman using 16 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make White rice with Mongolian chicken stew,Green salad and champman:
  1. Prepare Shredded chicken
  2. Make ready 3 medium tomatoes
  3. Get 1 scotch bonnet
  4. Prepare 2 red bell pepper
  5. Prepare 1 medium onion
  6. Take 1 big garlic
  7. Get 1 medium ginger
  8. Prepare 1/2 tspn honey
  9. Get 4 maggi
  10. Get Cumin
  11. Get Cardamom
  12. Make ready Flour
  13. Get Corn flour
  14. Get Rice
  15. Prepare Lettuce,Green pp,Cucumber and cooked carrots
  16. Prepare Concentrate hibiscus 1cup,35cl sprite and 35cl fanta

Return the meat to the gumbo and stir in the green onions, parsley, and file powder. Mongolian chicken is another quick recipe I have recently added to my lazy/busy day menu because it's so satisfying yet requires very little prep work in the kitchen. This easy Mongolian chicken recipe goes perfectly with plain white rice. For tutorials on how to cook rice effortlessly, check out these posts Deviled Egg Potato Salad.

Steps to make White rice with Mongolian chicken stew,Green salad and champman:
  1. Heat some oil in a pan and add in the mix chicken. Fry till golden brown
  2. In a pot add in tomatoes,Scott bonnet,red bell pepper,onions,cardamom,ginger,garlic and Maggie
  3. Add 1cup of water and set on fire till all cooked
  4. Remove the ingredients and blend them
  5. In the mixture add in cornflour,soy sauce,and honey then stir well
  6. Set the fried shredded chicken and add the mixture then paste
  7. Add in spring onions and simmer for 5minutes
  8. Cook rice and keep aside
  9. Cut your green pp,lettuce,Cucumber,add cooked carrots and mayonnaise then mix throughly
  10. 1cup concentrate hibiscus,35cl fanta and 35cl sprite
  11. Pour them together and stir well then served chill
  12. It's all done

Sweet and Savory Meals. СтраницыКомпанииЕда и напиткиSweet and Savory MealsВидеоInstant Pot Mongolian Chicken and Rice. Mongolian Chicken This Mongolian chicken is crispy slices of chicken breast stir fried in a sweet and savory sauce. Mongolian Beef Ramen Noodles - a copycat recipe of the popular PF Chang's Mongolian Beef with green peppers and ramen noodles. Add the green onions to the pot, stir to mix. The chicken wings are marinated in oyster sauce, soy sauce, and rice wine.

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