Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brownie bottom vanilla butter cake cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Brownies and cake are delish by them self but lets slap them together for some absolute goodness! Check out my other super delish cake recipes. See more ideas about Brownie cupcakes, Cupcake cakes, Cupcake recipes.
Brownie Bottom Vanilla Butter Cake Cupcakes is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Brownie Bottom Vanilla Butter Cake Cupcakes is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook brownie bottom vanilla butter cake cupcakes using 21 ingredients and 20 steps. Here is how you cook that.
The ingredients needed to make Brownie Bottom Vanilla Butter Cake Cupcakes:
- Get For Brownie Bottom
- Prepare 5 ounces semi sweet chocolate, chopped
- Prepare 1/4 cup unsalted butter
- Prepare 1 large egg
- Prepare 1 large egg yolk
- Get 1/4 cup light brown sugar
- Make ready 1/4 cup all purpose flour
- Prepare 1/2 teaspoon vanilla extract
- Prepare 1/8 teaspoon salt
- Make ready For Vanilla Cake Layer
- Get 1/2 cup unsalted butter, at room temperature (1 stick)
- Make ready 1 1/2 cups granulated sugar
- Take 1 cup all purpose flour
- Make ready 1/4 teaspoon baking powder
- Make ready 1/8 teaspoon salt
- Make ready 2 large eggs
- Get 3 1/2 tablespoons whole milk
- Prepare 1 teaspoon vanilla extract
- Get Chocolate Glaze
- Make ready 8 ounces semi sweet chocokate
- Take as needed white sprinkles
In the picture above we show how we removed the liners. First, pull down the sides of the cupcake liner but leave the flat bottom portion on. Add the vanilla and then add the eggs. If you love brownies or peanut butter, these cupcakes are a no-miss to make.
Steps to make Brownie Bottom Vanilla Butter Cake Cupcakes:
- Preheat the oven to 350. Spray 12 standard muffin tins with bakers spray
- Make Brownie layer
- Melt butter and chocolate in the microwave until smooth, cool to room temperature
- Add brown sugar, vanilla and salt and stir well
- Add egg and yolk and blend in
- Add flour and stir until oncorporated
- Divide into cupcake tins evenly, Bake 5 minutes, remove to cool 15 minutes and prepare vanilla cake layer
- Make Vanilla Cake Layer
- In a bowl whisk together, flour, baking powder and salt
- In another bowl beat butter and sugar until light and fluffy
- Beat in eggs and vanilla
- Fold in flour mixture alternating with milk.
- Divide batter evenly over brownie layer and bake about 15 minutes until set. Cool completely before removing from tindpns
- Make chocolte glaze
- Melt chocolate in the microwave until smooth d
- Dip tops in chocolaye
- Add sprinkles while chocolate is wet and allow to set
Follow the brownie mix box for directions on making cake-like brownies. Decorate these easy vanilla cupcakes with buttercream and the topping of your choice. Beat the eggs in a separate bowl and mix into the butter mixture along with the vanilla extract. Both butter and oil brownie cupcakes have their raving fans. In general, oil leads to fudgier and denser texture in baking goods compared to butter.
So that is going to wrap this up with this exceptional food brownie bottom vanilla butter cake cupcakes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
