Cajun Seafood Pasta
Cajun Seafood Pasta

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cajun seafood pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cajun Seafood Pasta is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Cajun Seafood Pasta is something that I’ve loved my entire life. They are fine and they look wonderful.

Reviews for: Photos of Cajun Seafood Pasta. Easy Cheesy Cajun Seafood PastaCountry Mouse City Spouse. Cajun Shrimp Pasta with a spicy and rich cream sauce.

To get started with this recipe, we have to prepare a few ingredients. You can have cajun seafood pasta using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun Seafood Pasta:
  1. Prepare 2 cup heavy whipping cream
  2. Make ready 1 tbsp chopped fresh basil
  3. Take 1 tbsp chopped fresh thyme
  4. Take 2 tsp salt
  5. Get 2 tsp ground black pepper
  6. Make ready 1 1/2 tsp crushed red pepper flakes
  7. Make ready 1 tsp ground white pepper
  8. Get 1 cup chopped parsley
  9. Take 1 cup chopped green onions
  10. Take 1/2 lb shrimp, peeled and deveined
  11. Get 1/2 lb scallops
  12. Make ready 1/2 cup shredded Swiss cheese
  13. Take 1/2 cup grated Parmesan cheese
  14. Prepare 1 lb dry fettucine pasta

Today's seafood pasta has a new twist. Cajun influences mix things up from the normal Alfredo pasta to add excitement to your dinner. See more ideas about Cooking recipes, Recipes, Cajun pasta. More seafood pasta recipes at Chatelaine.com!

Instructions to make Cajun Seafood Pasta:
  1. Cook pasta in a large pot of boiling salted water until al dente.
  2. Meanwhile, pour cream into large skillet. Cook over medium heat, stirring constantly, until just about boiling. Reduce heat, and add herbs, salt, peppers, onions, and parsley. Simmer 7 to 8 minutes, or until thickened.
  3. Stir in seafood, cooking until shrimp is no longer transparent. Stir in cheeses, blending well.
  4. Drain pasta. Serve sauce over noodles.

Add clams, mussels, clam juice, tomatoes and reserved roasted garlic. Cajun Seafood Pasta, recipe, Cook pasta in a large pot of boiling salted water until al dente. Meanwhile, pour cream into large skillet. Cook over medium heat, stirring constantly. These Seafood Recipes were collected and compiled from Cajun Families located around New Iberia, Louisiana, in the Heart of Cajun Country.

So that is going to wrap it up with this special food cajun seafood pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!