Chocolate cupcakes
Chocolate cupcakes

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate cupcakes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. Top-rated recipes for moist, delicious chocolate cupcakes.

Chocolate cupcakes is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Chocolate cupcakes is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have chocolate cupcakes using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolate cupcakes:
  1. Prepare 1 cup all purpose flour (Maida)
  2. Get 2 tsp icing sugar
  3. Take 1/4 tsp cocoa powder
  4. Make ready 1 tsp baking powder
  5. Take 1/2 tsp baking soda
  6. Take 1/2 cup softened butter (at room temperature)
  7. Take 1/2 cup yogurt
  8. Prepare 1/4 cup milk (at room temperature)
  9. Get 1 tsp vanilla extract
  10. Make ready 1/4 cup water (if needed)
  11. Make ready Chocochips and mixchips (optional)
  12. Prepare To prepare Chocolate Ganache
  13. Take 200 ml fresh cream
  14. Take 200 gm dark chocolate

Chocolate cupcakes are a standard type of cupcake enjoyed by people of any age all over the world. Cupcakes make the ideal first baking experience. They're also delectable morsels to snack on for. The Best EASY Chocolate Cupcakes are moist, have a tender crumb, are deeply chocolatey and made without an electric beater.

Instructions to make Chocolate cupcakes:
  1. Pre heat oven to 180° for 10 mins. I used direct bake cupcake liners u can also use cupcake liners in a muffin tray. Keep aside.
  2. In a large bowl, shift all dry ingredients flour, icing sugar,cocoa powder,baking powder and baking soda then whisk well to combine all dry ingredients together.
  3. Add 1/4cup softened butter, yogurt,milk and vanilla extract in a bowl mix it.
  4. Add the wet ingredients to dry,mix till the ingredients are well combined.
  5. If batter seems thick add a dash of water to it, then mix well.
  6. Fill the batter 1/2 to cupcake liners you can also add Choco chips or mix chips into batter.(optional)
  7. Bake at 180° for 15-20 mins. Check after 15 mins,place a toothpick in the center of cupcake if it comes out clean your cupcake is done.
  8. Remove from oven cool it properly.
  9. To prepare chocolate ganache, place the fresh cream in a bowl heat it in a double boiler then add chocolate to it, stir continuously till chocolate melts.
  10. Frost the cupcakes with chocolate ganache.

No waiting for butter to soften, no creaming, the batter is simple and. The BEST chocolate cupcakes that are super soft, rich and topped with a lush buttercream frosting! You won't believe how easy these are to make! If you're a chocolate lover, you're going to swoon. Triple chocolate cupcakes for valentines day.

So that is going to wrap this up with this exceptional food chocolate cupcakes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!