Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cream cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
This sour cream chocolate cake is moist, fudgy, completely delicious and so easy to make. It's the perfect old-fashioned chocolate cake recipe that everyone will love and enjoy at every party! This Sour Cream Chocolate Cake is the only chocolate cake recipe you will ever need for birthdays and celebrations.
Chocolate Cream Cake is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chocolate Cream Cake is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate cream cake using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chocolate Cream Cake:
- Make ready 250 gr flour
- Prepare 3 eggs
- Prepare 150 gr sugar
- Get 200 ml sunflower oil
- Make ready 150 ml milk
- Take 1 tsp baking powder
- Take 1/2 tsp vanilla extract
- Get 5 tsp cocoa powder
- Make ready For chocolate cream:
- Get 200 ml cream
- Prepare 300 gr bitter chocolate
It's the perfect balance of decadence and simplicity! The chocolate cake has a velvety texture and the addition of sour cream adds lovely depth of flavour. This Chocolate Sour Cream Bundt Cake is my go-to cake. It has the richest chocolaty flavor and is so incredibly moist!
Steps to make Chocolate Cream Cake:
- Stir eggs and sugar and mix on high level. Add oil and milk. Add vanilla extract. Add flour, baking powder and cocoa powder. Stir all ingredients with a spatula. Bake it 180°c preheated oven for 20 minutes. Wait until your cake becames room temperature for decorating.
- Melt you chocolates in microwave and mix them with cream. Spread your chocolate cream all around the cake and put chocolate chips on top.
This divine chocolate sour cream cake is light and airy thanks to whipped egg whites. Add the vanilla and cocoa mixture and blend thoroughly. Beat the egg whites until stiff; fold into the cake batter. These decadent, individual-size Chocolate Cream Cakes will satisfy any chocoholic. Put bittersweet chocolate in a small bowl.
So that’s going to wrap this up for this special food chocolate cream cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
