Chocolate cake
Chocolate cake

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chocolate cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate cake is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chocolate cake is something that I have loved my whole life. They’re nice and they look fantastic.

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To get started with this particular recipe, we have to prepare a few components. You can have chocolate cake using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake:
  1. Make ready 1 cup maida
  2. Take 1/2 cup sugar
  3. Get 1/2 cup refined oil
  4. Get 1/2 cup milkmaid
  5. Make ready 1/4 th cup cocoa powder
  6. Make ready 1/2 cup fresh curd
  7. Make ready 1 tsp baking powder
  8. Prepare 1/2 tsp baking soda
  9. Make ready Few drops Chocolate essence few
  10. Prepare For chocolate ganash:
  11. Get 1 cup fresh cream
  12. Get 1 cup compound chocolate
  13. Take 1 tbsp butter

It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners. Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake.

Steps to make Chocolate cake:
  1. Take a bowl mix all the wet ingredients sugar,curd oil, milk made, stir it well.
  2. Now sieve maida cocopowder and baking soda and powder.
  3. Mixall the ingredients very well transfer it to cake mould.
  4. Preheat the oven for 10 min. Then bake the cake 30 min at 180 degree.
  5. Now cool down the cake properly and add ganache on the top of the cake care fully. Keep the cake on wire cake then keep it in freeze for setting.
  6. To make ganache take a pan add fresh cream heat it upto boiling the add chocolate and butter. Pour hot ganache on the cake.

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