Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, red cabbage salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Red Cabbage Salad is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Red Cabbage Salad is something that I have loved my entire life. They are fine and they look wonderful.
Squeeze half of the lemon on the salad and add olive oil. By Caroline Hire - Food writer. This vibrant salad with bacon and blue cheese has contrasting textures and flavours and is a fab way to use up leftovers.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have red cabbage salad using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Red Cabbage Salad:
- Get 1/2 red cabbage
- Prepare Carrots
- Take Dhania
- Take Vinegar
- Make ready Honey
- Make ready Seeds (chia seeds, flax seeds, sesame seeds)
Combine cabbage and onion in a large bowl. In another bowl whisk together oil, lemon juice, mayonnaise, mustard and cumin. Red Cabbage Salad With Feta Cheese and Olives. This red cabbage salad is a colourful variation on a classic coleslaw.
Steps to make Red Cabbage Salad:
- Cut the cabbage and dhania, grate the carrot.
- In a separate bowl,, mix dhania with vinegar and honey.
- Place all the ingredients in a bowl and mix
- Mix well
- Serve
It includes zingy flavours of grapefruit, ginger, fresh mint and coriander. I think this red cabbage salad has it all! It's light, tasty, rich in Vitamins and most of you will love it! This perfect red cabbage salad is ready in no time! I simply used a knife to thinly.
So that’s going to wrap it up with this special food red cabbage salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
