Raw Red Cabbage Salad (Vegan)
Raw Red Cabbage Salad (Vegan)

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, raw red cabbage salad (vegan). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Raw Red Cabbage Salad (Vegan) is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Raw Red Cabbage Salad (Vegan) is something that I have loved my entire life. They are fine and they look fantastic.

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To begin with this recipe, we must first prepare a few ingredients. You can have raw red cabbage salad (vegan) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Raw Red Cabbage Salad (Vegan):
  1. Make ready 1 Lemon
  2. Take 500 grams Red Cabbage
  3. Take 1 Sea Salt
  4. Get 1 Apple
  5. Take 3 Carrot
  6. Make ready 1/2 bunch Chives
  7. Make ready 4 stick Parsley
  8. Take 6 tbsp Olive Oil
  9. Take 1 Pepper
  10. Get 1/2 loaf Baguette

DIETARY Red Cabbage Salad with Fresh Vegetables, Recipe by Chef. How to Make the Best Cabbage Salad - Red Cabbage Salad with Apple. This is an unusual twist to the traditional coleslaw recipe. Cabbage is mixed with curry and other spices for a vegetarian and vegan salad.

Instructions to make Raw Red Cabbage Salad (Vegan):
  1. Rinse lemon with hot water, dry and clean. Squeez out the lemon juice. Cut off the strunk from the red cabbage. Slice the cabbage into thin slices and mix throughly with 1/2 teaspoon of salt and 2 tablespoons of the lemon juice. Knead with your hands for 1 minute. Remove the apple core and slice the apple into thin slices. Inmediately mix with 2 tablespoons of the lemon juice. Peel the carrotts and slice thinly.
  2. Cut the chives into thin rings. Chop the parsley leaves thinly. Mix the herbs with 4 tablespoons oil. Mix the cabbage with the lemon skin, carrots, apples and the rest of the oil. Season with salt and pepper. Cut the bread into slices and roast in a pan from both sides.
  3. Serve the salad with the bread. Sprinkle the bread with herbal oil and a pinch of salt.

This recipe is also a raw, living foods recipe. (See exhibit A: my vegan pea salad ). Cut the cabbage fine and put it in a large bowl. Looking for a vegan side dish to accompany stews and salads? Look no further than our collection of red cabbage recipes, all suited to a dairy-free diet. These cabbages have the highest nutrient profile.

So that’s going to wrap it up with this exceptional food raw red cabbage salad (vegan) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!