Carrot, currant and coconut salad
Carrot, currant and coconut salad

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, carrot, currant and coconut salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Carrot, currant and coconut salad is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Carrot, currant and coconut salad is something that I’ve loved my whole life.

The Best Coconut Salad Recipes on Yummly Sprinkle celtic sea salt and pepper on carrot, and massage through with hands to enhance the flavor. Add sesame seeds, currants and flaked coconut.

To begin with this recipe, we must prepare a few ingredients. You can cook carrot, currant and coconut salad using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carrot, currant and coconut salad:
  1. Take Handful currents
  2. Prepare 1 lemon
  3. Prepare 2 large carrots
  4. Get Handful coconut

Roasted Carrot, Green Bean and Coconut Salad. Remove the vegetables and coconut and let them cool, then cut the vegetables into bite-size pieces. Make the dressing by whisking together in a medium. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!

Instructions to make Carrot, currant and coconut salad:
  1. Put the currants in a bowl and add the lemon juice. Let soak for at least 30 mins so the currants plump up and the juice starts to change colour.
  2. Peel and then julienne the carrots on a mandolin. (You can grate the carrot but the end result is not as pretty)
  3. Mix the carrot through the currants.
  4. Sprinkle the coconut on the top and serve.

Sweet carrot and coconut Salad. food.com. Healthy and vegan this carrot salad recipe is so EASY to make, and can be made-ahead. Gently gently… slowly slowly. (a voice in my head… grandmother?) I guess this carrot salad, could also be called a carrot slaw. Now, that I think about it, it is more like a slaw. There are countless variations of this style of salad from Karnataka, but my favorite is a simple version made with crunchy raw carrots, dressed with a little tempered fat, coconut, citrus and chopped herbs.

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