Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, stir-fried broccoli & nori. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Stir-frying has stood the test of time. Do you get broccoli cravings? *You will know it's done when you see the color of the broccoli change from the light green to the brighter dark green, then just taste it to see if you got. Add extra oyster sauce to make a thicker coating, if desired.
Stir-fried Broccoli & Nori is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Stir-fried Broccoli & Nori is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have stir-fried broccoli & nori using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir-fried Broccoli & Nori:
- Get 1 head (*about 300g) Broccoli *cut into small florets, thick stem sliced
- Take 2-3 teaspoons Sesame Oil
- Prepare 2 pinches Salt
- Prepare 2-3 tablespoons Water
- Get 1 packet Korean ‘Gim-gui’ OR 1 sheet Toasted Sushi Nori *torn into small pieces
- Take Toasted Sesame Seeds OR Shichimi (Japanese Chilli Spice Mix)
All Reviews for Stir-Fried Shrimp and Broccoli. Stir-Fried Shrimp and Broccoli. this link is to an external site that may or may not meet accessibility guidelines. Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. Stir-Fried Broccoli. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Stir-fried Broccoli & Nori:
- Heat Sesame Oil in a frying pan over medium heat, add Broccoli, Salt and Water, cover with a lid and steam-cook for a few minutes.
- When the Water is evaporated, remove the lid and stir-fry until slightly browned.
- Add ‘Gim-gui’ OR Toasted Nori, toss to combine, sprinkle with Toasted Sesame Seeds OR Shichimi (Japanese Chilli Spice Mix), and serve immediately.
- *Note: Alternatively, allow the Broccoli to cool, then mix with ‘Gim-gui’ OR Toasted Nori just before you serve.
Drain the broccoli and reserve the water. Cut broccoli stems away from crowns. Asian style Tofu Broccoli Stir-Fry with Cashews! Disclosure: This post contains affiliate links. A quick and easy stir-fry with crisp tofu and broccoli tossed in a sweet and savory sauce with garlic Tender-crisp crowns of broccoli and crunchy bites of tofu with moist, tender cores, all coated in a.
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