Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, prawn and broccoli stir fry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Prawn and Broccoli Stir Fry is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Prawn and Broccoli Stir Fry is something which I’ve loved my entire life. They’re fine and they look fantastic.
Prawn & Broccoli Stir Fry (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at an. Using raw prawns in Mary's stir-fry makes all the difference to the flavour and texture in this speedy dish.
To get started with this recipe, we have to first prepare a few components. You can have prawn and broccoli stir fry using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Prawn and Broccoli Stir Fry:
- Take 13 large raw prawns, peeled (tails intact) and deveined
- Get 1 head broccoli, separated into florets
- Get 1 tablespoon oil
- Get 1 large shallot finely minced
- Get 1 tablespoon cooking wine
- Prepare 1/2 teaspoon sugar
- Prepare 1/2 teaspoon salt
- Get 1 tablespoon light soy sauce
- Take 1 tablespoon grated ginger
- Prepare 1 teaspoon corn starch
- Take 1 cup chicken stock
Top tip for making Stir-fry prawns with mushroom and broccoli. Be careful when cooking your prawns - they tend to lose their flavour if. Add the shrimps back then mix well, season with fish sauce and freshly ground pepper. Purple sprouting broccoli and prawn stir-fry confirmed my assumption.
Instructions to make Prawn and Broccoli Stir Fry:
- Heat about 2 glass of water in your wok and add 1 tbsp of oil. Bring to a simmer and add the broccoli. Simmer the broccoli for about 2 minutes until tender, then remove and set aside. - Drain the water and return the wok to the heat.
- Add a further 1 tbsp of oil in the wok and add the shallot, frying for a few seconds until fragrant. Add the prawns, a pinch of salt and stir-fry until the prawns are cooked through. Transfer the broccoli and prawns to a warm serving plate.
- Return the wok to the heat and add the stock, cooking wine, soy sauce, sugar and salt and bring to a simmer. Squeeze the juice of the ginger only into the sauce. Add the cornflour and stir until the sauce is thickened. Pour the sauce over the prawns and broccoli and serve.
All the lovely florets were still purple on the serving plate. It takes less time to cook than cook regular broccoli. In terms of taste, I would say they are very similar. Place the broccoli florets into a microwave proof bowl and add two tablespoons of water. Clean the prawns and the vegetables, place all the vegetables in an iron skillet.
So that is going to wrap this up for this special food prawn and broccoli stir fry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
