Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, stir fried chicken &vegetables. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken stir-fry is a perfect home-cooked meal for busy families. Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. The wonderful Dumpling Sisters have a mouth-wateringly good chicken fried noodle recipe for you FoodTubers!
Stir fried Chicken &Vegetables is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Stir fried Chicken &Vegetables is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stir fried chicken &vegetables using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir fried Chicken &Vegetables:
- Make ready 1 medium size chicken breast, cut into bite size pieces
- Prepare 1/2 Zucchini,cut into bite size pieces
- Make ready 2 carrots,cut into bite size pieces
- Prepare 1 handful Broccoli,cut into bite size pieces
- Prepare 1 brown onion cut in 4
- Get 1 teaspoon chicken seasoning powder
- Get 3 tablespoons Oyster sauce
- Get 2 tablespoons Olive oil for frying
- Take Pinch black pepper
I came up with this one evening when what I was really craving was some Chinese take-out, the kind that's way too sweet and sticky and tastes. A quick stir-fry that's slightly sweet, slightly spicy and very veggie friendly. Everyone has their favourite additions to a basic chicken stir-fry - feel free to adapt the recipe to include yours. This Cashew Chicken Stir Fry Recipe is my all-time favorite weeknight meal!
Instructions to make Stir fried Chicken &Vegetables:
- Heat oil in a wok on medium heat, brown the onion until soft
- Add chicken, turn the heat to high, stir the chicken until cooked
- Add all vegetables and all the sauces. Stir about 1 minute or until all vegetables cooked then turn the heat off. All done (I like my vegetables crunchy so I only do for 1 min)
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- C⃣h⃣e⃣e⃣r⃣s⃣🌹
It's loaded with protein, vegetables and is even better. The Thai stir fry sauce I use in this Spicy Thai Chicken Stir Fry is like the Thai equivalent of Charlie, my All Purpose Chinese Stir Fry Sauce. If you haven't discovered Charlie yet, pop over because. In a medium bowl, season the chicken with salt, pepper, and cornstarch. Basic Chicken Stir Fry is quickly made using seasonal vegetables, an easy chicken marinade and a simple gravy that can be adjusted to taste.
So that’s going to wrap this up for this exceptional food stir fried chicken &vegetables recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
