Stir fry pork with spinach and mushroom
Stir fry pork with spinach and mushroom

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stir fry pork with spinach and mushroom. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Stir fry pork with spinach and mushroom is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Stir fry pork with spinach and mushroom is something that I’ve loved my whole life.

Stir-fried Gazun Ywet is a popular vegetable dish in Myanmar (Burma). The tender shoots along with the leaves are usually stir-fried with chili pepper and garlic. Fry the onion slices slowly with the turmeric in the remaining oil until the onion is golden brown.

To get started with this particular recipe, we have to first prepare a few components. You can cook stir fry pork with spinach and mushroom using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stir fry pork with spinach and mushroom:
  1. Make ready 400 g Pork sukiyaki cut
  2. Take 1 thumb size Ginger, grated
  3. Take 3 cloves Garlic, grated
  4. Make ready 5 Tbsp Soy sauce (I use Kikkoman less salt)
  5. Get 1 Tbsp Sesame oil
  6. Make ready 1 Tbsp Sugar
  7. Take 1 Tbsp Ground black pepper
  8. Take 2 Tbsp butter
  9. Prepare 1 pc. medium size Onion, slice
  10. Make ready 1 small can sliced Button mushroom
  11. Prepare 1 pack Spinach
  12. Take 1 cup water

The tender an juice meat with a faint aroma of shiitake mushroom is so appealing. If you are a mushroom lover, do not miss it. Easy, delicious and healthy Mushroom Spinach Stir Fry recipe from SparkRecipes. Mmm, stir fry… the home to all things incredible.

Steps to make Stir fry pork with spinach and mushroom:
  1. Combine soy sauce, sesame oil, ginger, garlic, sugar and pepper.
  2. Pour over pork, mix. Set aside and marinate for 30 minutes.
  3. Heat butter in a pan. Sauté onion until translucent. Add in mushroom.
  4. Put pork in the pan, stir fry until it change color.
  5. Add water in the marinate mixture. Add in to the pan and simmer.
  6. Put spinach and cook for 5 minutes.

Recently on a trip through Asia, I had the pleasure of eating a lot of food. So in the first of many more to come, let me introduce you to the mushroom and spinach stir fry with potato. Other than being easy to make, this meal is also great to share with the. Try the Uncle Ben's Mushroom & Spinach Stir-Fry recipe. It may become a favorite meal with it's great taste, brief list of ingredients and easy instructions.

So that is going to wrap this up with this special food stir fry pork with spinach and mushroom recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!