Slow Cooker Roast Pork
Slow Cooker Roast Pork

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow cooker roast pork. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

It's a slow cooker pork roast recipe that works fabulously with pork loin, shoulder and scotch fillet, for your slow cooker, pressure cooker or oven. The beauty of this recipe is that it looks and tastes like a traditional oven roasted pork - but it's made in the slow cooker. This slow cooker pork roast is fall off the bone delicious and all you have to do is throw everything in the slow cooker and you're golden.

Slow Cooker Roast Pork is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Slow Cooker Roast Pork is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook slow cooker roast pork using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Roast Pork:
  1. Take 1 kg pork (you can use a mix of lean and some with fat)
  2. Make ready 1 cup red wine (I used chianti)
  3. Get 1/2 cup water
  4. Prepare 1 tsp pepper powder
  5. Prepare 2 tbsp Italian herb mix
  6. Make ready 3 whole red chillies or chilli powder to your taste
  7. Get Salt
  8. Make ready 1 large onion sliced
  9. Prepare 2 garlic cloves crushed

After eating this, pork won't just be the new white You may not normally think to turn to your slow cooker for a large, lean piece of meat, but this dish will definitely change your mind. Slow cooker post roast is easy and delicious. The thing I like about slow cooker recipes is the simplicity. You're not thoroughly cooking the meat at this point.

Steps to make Slow Cooker Roast Pork:
  1. In a large bowl place pork and pour water, wash well, pat dry and set aside
  2. In the slow cooker, place onions and layer pork over the onions
  3. Add garlic and Italian herb mix and rub on the meat, lightly massaging it
  4. Add wine and water
  5. Add salt, pepper and red chillies, place the lid and set the cooker on low settings and let it cook for 8-9 hours
  6. Once ready rest for 10 minutes and serve.

Because slow cookers are designed to cook food at a consistent temperature for hours on end, they are an ideal vessel for perfect braising. Roast until the pork is sizzling with a bit of char on the edges, about. Slow Cooker Pork Loin Roast with Honey Garlic SauceSuburban Soapbox. Carol's Slow Cooker BBQ Beef (crockpot, barbeque, slowcooker, crock pot)SparkRecipes. Trim the visible fat from the loin.

So that is going to wrap it up for this special food slow cooker roast pork recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!