LOW CARB | Calabaza
LOW CARB | Calabaza

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, low carb | calabaza. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. Calabaza is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. LOW CARB

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook low carb | calabaza using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make LOW CARB | Calabaza:
  1. Get 1 lb Ground Beef
  2. Get 1 Onion | sweet
  3. Prepare 1 Bell Pepper | green
  4. Prepare 1 Salt | Pepper | Garlic
  5. Prepare 5 medium Squash | yellow
  6. Prepare 2 Corn Ears | shucked and cut off cob
  7. Prepare 1 can Chili Ready Tomatoes
  8. Prepare 1 1/2 cup Water | give or take

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Instructions to make LOW CARB | Calabaza:
  1. Brown ground beef with onion and bell pepper.
  2. Season to taste.
  3. Add squash, corn, tomatoes and water.
  4. Simmer for 10-15 minutes or until squash is cooked.
  5. VARIATIONS | shredded chicken - diced or stewed tomatoes - cabbage - frozen or canned corn - zucchini squash

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