Sweet Tamarind, Honey BBQ Beef
Sweet Tamarind, Honey BBQ Beef

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sweet tamarind, honey bbq beef. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Amazing caribbean twist on our favorite BBQ sauce. Using a fork, break up the tamarind pulp, then massage it with your fingers. Discard as much solid (seeds and fibers) as you can.

Sweet Tamarind, Honey BBQ Beef is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sweet Tamarind, Honey BBQ Beef is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet tamarind, honey bbq beef using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Tamarind, Honey BBQ Beef:
  1. Get 300 g thin beef steaks, sliced into fine thin strips,
  2. Prepare 2 heads Pak choi, ends trimmed off,
  3. Prepare 1/2 large yellow bell pepper, chopped,
  4. Make ready 3 spring onions, chopped finely,
  5. Get 3 cloves garlic, minced,
  6. Prepare Cooking oil, (I used coconut oil)
  7. Get For the sauce:
  8. Prepare 1.5 tbsp tamarind sauce,
  9. Make ready 1 tbsp BBQ sauce, (recommend Chipotle or Chinese BBQ),
  10. Make ready 1 tbsp runny honey,
  11. Prepare 1/2 tsp red chilli flakes or some to personal taste
  12. Prepare Suggested sides:
  13. Prepare Steamed rice,
  14. Take Egg Noodles

Fillet of beef grilled and sliced with authentic Thai style chilli, tomato, cucumber and lemon sauce. BBQ Vegetables like you've never had before. grilled vegetables tossed in a Lemon Herb & Garlic Marinade, tastes like homemade antipasto vegetables! The most amazing grilled vegetables are charred on the BBQ or roasted in the oven, then marinated in a lovely lemony herb garlic dressing. This beef rib marinade makes the most out of your cut of ribs.

Steps to make Sweet Tamarind, Honey BBQ Beef:
  1. Combine all of the sauce ingredients until smooth in a cup and set aside. Heat some oil in a wok or large frying pan. Add in the bell pepper, beef strips and half the spring onions and stir fry for arounf three minutes until the beef is browned on the outside. Add the minced garlic and fry for 15 seconds until fragrant.
  2. Pour in the sauce, allow to sauce to sizzle and melt for a few seconds then add in the Pak choi a d remaining spring onions. Toss together and stir fry for a further minute then remove from the heat.
  3. Serve up and enjoy with your choice of side. :)

The acid from the lemon juice and vinegar will increase the tenderness once the ribs are smoked, and the honey and oil will help with the chewy outer crust that's a must for finger-licking ribs. Join Amy as she makes a Honey BBQ Sauce. This is a well rounded sauce that is sweet and tangy. It is great for pork or chicken. BBQ Beef Tacos: A delicious Taco Dinner made with a sweet and spicy beef mixture that is slow cooked in Campbell's Sweet Korean BBQ Slow Cooker Sauce.

So that’s going to wrap this up with this special food sweet tamarind, honey bbq beef recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!