Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, honey, soy and lemon grass pork with mango in lettuce cup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Great recipe for Honey, soy and lemon grass Pork with Mango in Lettuce cup. Lyndsey The Cozy Kitchen and me cooked live on my IG using Lyndsey's recipe and it was so delicious. Here is my dish with a tiny different ingredients but you can actually replace some ingredients to suit what you have in.
Honey, soy and lemon grass Pork with Mango in Lettuce cup is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Honey, soy and lemon grass Pork with Mango in Lettuce cup is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have honey, soy and lemon grass pork with mango in lettuce cup using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Honey, soy and lemon grass Pork with Mango in Lettuce cup:
- Get 200 g pork loin or pork mince (or you can use any kind of meat or plantbased protein)
- Get 1 lime
- Get 1/2 mango (cup up to small dices)
- Take 1-2 shallots (thinly slices) (can use red onion)
- Take 1 tbsp grated ginger
- Get 1 red chilli (thinly slices)
- Prepare 1 tsp grated garlic
- Get 2 tsp finely sliced lemon grass (can use tube one)
- Get 2 Baby lettuce gems
- Get 2-3 tbsp honey
- Make ready 2-3 tsp soysauce
- Prepare 1 handful cashew nut
- Get 3-4 radish (sliced up)
- Prepare Some coriander (finely chopped)
- Make ready 1 tsp vegetable cooking oil
- Get Some sriracha sauce
This recipe is very forgiving in terms of modifications, based on what you have at. Add the sugar, fish sauce and sweet dark soy sauce. While pork rests, make salad by combining lettuce with bell peppers, carrots, shallots, mango, mint and cashews. Slice pork and serve with salad on the side.
Instructions to make Honey, soy and lemon grass Pork with Mango in Lettuce cup:
- Prep all your ingredients, cut your pork into small dice if you use pork loin. Think sliced shallots, cut mango into small dice size. Thin slice lemongrass. Grate garlic and ginger. Crushed some cashew nuts.
- In a small mixing bowl, add your pork then add soysauce, grated ginger, garlic, lemon grass, mix them all together and marinade the pork for 5 min.
- On a medium heat, add a little bit of cooking oil, then shallots and stir fry it until softened. Add your pork or protein mix well until it cooked. Add little bit of soy, lime and honey and turn heat off. You can add some end bit of the lettuce cups too so nothing goes to waste.
- In a small bowl add mango in with a little bit of lime juice, coriander, radishes and chilli then mix well.
- Wash your lettuces and dry them with kitchen towel. Place them up nicely on a serving plate then add some honey and soy pork, top with mango dressing and drizzle it with sriracha sauce. It’s so delicious 😋
Enjoy vinaigrette over both pork and salad. For the dumpling filling, combine the pork, lemongrass, garlic, chicken stock, fish sauce, corn flour, salt and sugar in a bowl. Mix vigorously until the mixture becomes 'sticky'. When the meat is done marinating, preheat a grill pan over medium high heat (or an actual grill) and thread the pork onto skewers. Remove pork from skewers and set aside.
So that is going to wrap this up with this special food honey, soy and lemon grass pork with mango in lettuce cup recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
