Honey Chilli Potato Fingers
Honey Chilli Potato Fingers

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, honey chilli potato fingers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Please like and subscribe. lets us know what would you like to see next. Honey chilli potato fingers sounds mouthfull, its also very tasteful. kids love it, as an evening snack and ask for more. Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking.

Honey Chilli Potato Fingers is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Honey Chilli Potato Fingers is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have honey chilli potato fingers using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Honey Chilli Potato Fingers:
  1. Make ready 200 gms Potato fingers frozen
  2. Take 1 tbsp Red chilli powder
  3. Get 1 tsp Salt or to taste
  4. Prepare 3-4 tbsp Honey
  5. Prepare 1 tbsp Garlic mince
  6. Take 1 tsp Soy sauce
  7. Get 2 tsp Lemon juice
  8. Prepare 2 tbsp Sesame Seeds
  9. Prepare 2 tbsp Oil

For potato fingers:Â Take a small bowl and mix ginger-garlic paste, red chilli sauce, color, salt and pepper together. Now pat dry the potato fingers with a kitchen towel. Delicious finger licking honey chilli potatoes which taste super yummy and is easy to make as well. This is made in a air fryer so it is partially healthy.

Steps to make Honey Chilli Potato Fingers:
  1. In a pan, heat oil and add the garlic mince. Saute it on a low flame for a minute until light brown. Next, add the Chilli powder and Soy sauce. Stir it well and add the thawed potato fingers.
  2. Toss well and simmer for about 4 to 5 minutes on low heat. Keep the lid on. Add honey and lemon juice too before putting the lid on.
  3. Sprinkle sesame seeds on top and serve hot as an appetizer or even a 4 pm snack or an afterschool snack for the kids.

Honey Chilli Potatoes - Crispy fried potato fingers tossed in a honey chilli sauce. Simply irresistable and delicious party starter too. Surprise your loved ones by making these yummy potatoes within minutes! Sesame honey chilli potatoes recipe, a very popular indo chinese recipe made easily at home with simple ingredients. Learn how to make sesame Peel the potatoes and cut into fingers.

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