Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, honey chilli potato. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Honey chilli potato is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Honey chilli potato is something which I have loved my entire life. They are fine and they look wonderful.
Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does as mentioned earlier, the recipe for honey chilli potato recipe is extremely simple, yet few tips and.
To get started with this particular recipe, we must prepare a few components. You can cook honey chilli potato using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Honey chilli potato:
- Prepare 300 grams potato
- Prepare 2 tablespoon honey
- Prepare 1 teaspoon vinegar
- Get 1 cup refined oil
- Make ready 2 tablespoon Corn flour
- Make ready 2 Red chilli -
- Prepare 1/4 spoon Salt
- Make ready 1 teaspoon sesame seeds
- Get 1 teaspoon Tomato sauce
- Get 1 clove Chopped garlic
- Make ready 2 teaspoon Chilli flakes
Honey chilli potato is a very tasty and one of a kind dish where regular chilli potato is made sweet and spicy by adding honey. Honey Chilli Potato is Indian Chinese-style fried potato fingers glazed with a sweet and spicy sauce. It is one of those potato snacks that you can keep digging into endlessly without even realizing you've. Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky.
Instructions to make Honey chilli potato:
- Wash the potatoes and peel them clean. Now take a heavy pan and add 5 cups of water. Once the water reaches the boiling point, add the potatoes and allow to simmer on a low flame till they are almost done but not soft and squishy.In a bowl, mix together garlic, red chillies, salt, corn flour and mix well. Keep aside for 7 to10 minutes. Now add the potatoes and toss well, mix them
- Wash the potatoes and peel them clean. Now take a heavy pan and add 5 cups of water. Once the water reaches the boiling point, add the potatoes and allow to simmer on a low flame till they are almost done but not soft and squishy.In a bowl, mix together garlic, red chillies, salt, corn flour and mix well. Keep aside for 7 to10 minutes. Now add the potatoes and toss well, mix them
- Wash the potatoes and peel them clean. Now take a heavy pan and add 5 cups of water. Once the water reaches the boiling point, add the potatoes and allow to simmer on a low flame till they are almost done but not soft and squishy.In a bowl, mix together garlic, red chillies, salt, corn flour and mix well. Keep aside for 7 to10 minutes. Now add the potatoes and toss well, mix them
Insanely crunchy, delicious, slightly sweet and spicy crispy honey chilli potatoes for those undeniable indo-chinese cravings. Honey Chilli Potato is a very popular Chinese appetizer dish which is dear to all vegetarians and potato lovers. Honey Chilli Potatoes are made with crispy french fries tossed in a sweet. Delicious finger licking honey chilli potatoes which taste super yummy and is easy to make as well. Take potatoes, salt, pepper, cornflour and oil in a bowl.
So that is going to wrap this up for this special food honey chilli potato recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
