Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sweet & spicy honey chilli potato. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. The Sweet were also a force to be reckoned with in pure rock music terms too. The Sweet - Official North American Website.
Sweet & Spicy Honey Chilli Potato is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Sweet & Spicy Honey Chilli Potato is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have sweet & spicy honey chilli potato using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Spicy Honey Chilli Potato:
- Make ready 1 kg potatoes
- Prepare 4 tablespoons honey
- Make ready as required Oil
- Make ready 1 tablespoon grated ginger
- Take 11/2 teaspoon chopped garlic
- Get 1 finely chopped green chilli
- Take 11/2 teaspoon red chilli powder
- Take 2 tablespoons tomato ketchup
- Make ready 2 tablespoons white vinegar
- Get to taste Salt
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Steps to make Sweet & Spicy Honey Chilli Potato:
- Slice potatoes lengthwise, rinse and wipe dry
- Mix the corn flour and vinegar. Add the potatoes and mix till they are completely covered
- Heat the oil in a deep pan. When hot, add the potatoes and fry till they are golden brown. Remove them on a plate
- In another pan heat oil and lightly fry the green chilli and ginger. Add 2 tablespoons of ketchup in a bowl of water and pour into the pan. Ads the garlic, honey, ref chilli powder and salt. Mix on medium flame.
- When the mix starts to boil add the potatoes. Let it cook in medium flame for 5 minutes. When you are ready to serve you can garnish the potatoes with sesame seeds (optional).
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