Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crispy honey chilli chicken :). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crispy Honey Chilli Chicken :) is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Crispy Honey Chilli Chicken :) is something which I have loved my whole life. They’re fine and they look wonderful.
One of the best known is Salt and Chilli Chicken which you will find the recipe for here. The chilli and honey sauce coats the chicken rather than being a wet sauce that flows around your plate. In wok,add oil and chicken strips,fry until golden and crispy,set aside.
To get started with this recipe, we must prepare a few components. You can have crispy honey chilli chicken :) using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy Honey Chilli Chicken :):
- Get 500 grams Chicken Breast cut into finger like strips
- Prepare 2 - 3 Tablespoons Cornflour
- Make ready 2 Teaspoons Ginger Garlic Paste
- Prepare 1 Teaspoon Red Chilli Flakes
- Prepare 1 Tablespoon Lemon Juice
- Take to taste Salt
- Make ready Oil for Deep Fry
- Make ready 8-10 pods Garlic Crushed
- Get 2 tablespoons Tomato Sauce
- Prepare 1 tablespoon Red Chilli Sauce
- Prepare 1 1/2 Tablespoons Honey
- Prepare 1 bunch spring Onion chopped
- Make ready 1 tablespoon Oil
- Make ready 2 Tablespoons Seasame Seeds Toasted
Combine water, lemon juice, corn starch, chilli sauce and soy sauce in a small bowl. A quick and easy restaurant quality Crispy Honey Chili Chicken Recipe for our dear fans. This honey chilli chicken recipe calls for typical Asian herbs and spices. For instance, you will need some fresh ginger, spring onions, sweet chilli sauce, soy sauce, lemon, honey, cornstarch, sugar and sesame seeds for the perfect finish.
Instructions to make Crispy Honey Chilli Chicken :):
- In a large bowl, mix chicken strips, cornflour, ginger-garlic paste, chilli flakes, lemon juice and salt, and marinate it for 15-20 minutes.
- Heat oil in a frying pan, add chicken, one piece at a time. Fry a few pieces at a time until golden for about 5 minutes over medium heat. Drain excess oil on paper towels. And repeat the same with the rest of chicken strips.
- Meanwhile heat oil in another pan and add crushed garlic. Saute it for 2 min, add tomato and chilli sauce and honey, simmer gently on low heat for 3-4 minutes.
- Then add fried chicken strips and chopped spring onions, and toss continuously on high flame for 5 minutes. Sprinkle the roasted sesame seeds and serve hot :)
This recipe is divided into three parts: the batter, the sauce and the garnish. Serve the honey chicken with egg fried rice, or a side of your choice (chips or stir fry vegetables are popular options). This recipe can be adapted to make salt and pepper/salt and chilli chicken. Add the peppers and fry for another couple of minutes. Remove the chicken and peppers and set aside.
So that’s going to wrap it up for this special food crispy honey chilli chicken :) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
