Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tangy smoked salmon mousse for party starters. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This smoked salmon dip, made with cream cheese, lemon juice, and dill, is easy to make in your food processor. After they have cooled pipe in the salmon mousse into the phillo cups. Top with a little fresh dill.
Tangy Smoked Salmon mousse for party starters is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Tangy Smoked Salmon mousse for party starters is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tangy smoked salmon mousse for party starters using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tangy Smoked Salmon mousse for party starters:
- Take 350 gr smoked salmon
- Prepare 100 gr crème fraîche
- Make ready 100 gr cream cheese
- Get 1 bunch fresh dill
- Get 1 small jar capers
- Make ready 1 large lemon + zest of half
- Prepare Salt and pepper
Salmon tartare is a wonderful starter. As an alternative, if you cannot find a properly treated fish, you can use smoked salmon. Able to be prepared in advance, this delicate, simple starter requires no cooking and is great for entertaining. You can buy all the ingredients, view more.
Instructions to make Tangy Smoked Salmon mousse for party starters:
- Save a little dill to use for topping. all the ingredients (including juice of the large lemon and zest of half and except the capers) in the food processor and blitz. Add salt and black pepper to taste. Put in an airtight container and in the fridge if you are making the night before.
- Servie on small crackers (or volovants) and top with a caper and little leaf of dill. Enjoy!!
Need ideas for a dinner party starter or special occasion meal? We've got great recipe ideas for smoked salmon, salmon mousse, fish cakes, sushi rolls, plus plenty more to get your meal off to a great start. For the mousse: Put the chilled salmon fillet in a food processor. Add all other ingredients and blend until smooth. Season with salt and pepper, to taste.
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