Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, red velvet cake with strawberry and coconut flavour (eggless). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Red Velvet Cake with Strawberry and Coconut flavour (Eggless) is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Red Velvet Cake with Strawberry and Coconut flavour (Eggless) is something that I have loved my whole life.
Though red velvet cake are my favourite, the combination of red velvet, strawberry and coconut made this cake unique. highly. This Eggless Red Velvet Cake is moist, rich, and amazingly tasty! Two lovely layers of tender vibrant sponge red cake with fluffy I am so excited to share this Eggless Red Velvet Cake recipe with you!!
To get started with this particular recipe, we have to first prepare a few components. You can have red velvet cake with strawberry and coconut flavour (eggless) using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Red Velvet Cake with Strawberry and Coconut flavour (Eggless):
- Take 1cup all purpose flour
- Prepare 1/2cup castor sugar
- Take 1pinch salt
- Make ready 1/2cup butter (non-salted)
- Take 1cup buttermilk
- Take according to need Red food colour
- Get as needed Strawberry essence
- Make ready 1/2cup coconut powder
- Get 1/2teaspoon baking soda
- Get 1/2cup mixed tutti fruity
- Make ready 1teaspoon baking powder
This cake recipe leaves a lingering flavour in your mouth and makes you crave for more. So, shower some love on your partner, and sweep them off their feet with this fantastic dish! Red velvet cake which i shared here is a most popular cake recipe. Many have been asking me to share a eggless version of it.
Steps to make Red Velvet Cake with Strawberry and Coconut flavour (Eggless):
- First of all, add all the dry ingredients in a bowl and filter it with a steel strainer.
- Now, beat butter in a bowl at room temperature then add sugar until dissolves in the mixture now add strawberry essence.
- Now add the dry ingredients in the butter mixture and fold slowly. Now, add buttermilk,coconut powder and food colour and apply the Cut & Fold Method. In the end, add tutti fruity and let the batter rest for 5-6 minutes.
- Now, preheat the microwave oven at 180℃ and grease a baking mould and pour the batter in the mould. Tap the mould to set the batter. Now, bake the cake for 25-30 minutes. Now, let the cake cool down and garnish it with some coconut dust and tutti fruity.
So when i searched that in google i came across this amazing recipe in divine taste which caught my eye immediately because it. These eggless red velvet cupcakes are very soft, fluffy and moist. Whisk it well till everything is incorporated well. The flavor of red velvet cake is distinct and unique. This red velvet cake is based off of the recipe for The Most Amazing Chocolate Cake so there are some similarities, but there are also several key differences that gives Red Velvet Cake its unique flavor and texture. coconut cake recipe
So that is going to wrap it up for this special food red velvet cake with strawberry and coconut flavour (eggless) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
