Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, how to make meat pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
How to make meat pie is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. How to make meat pie is something which I’ve loved my entire life.
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These meat pies are easy and fun to make The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots.
To begin with this particular recipe, we have to first prepare a few components. You can have how to make meat pie using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make How to make meat pie:
- Make ready for the dough
- Get flour
- Get Butter
- Prepare Sugar
- Make ready Salt
- Get Milk
- Get Baking powder
- Make ready Egg
- Take for the filling
- Prepare Minced meat
- Make ready Potato
- Get Seasoning
- Prepare Spices
- Get Red pepper
- Prepare Oil
Maybe if you were to add more spices to it it would make it a better meal. I made this recipe last night in fact the picture for this recipe is the meat pie i made yesterday! My husband loved it he even asked to have it for breakfast. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling.
Instructions to make How to make meat pie:
- Da farko zaki saka 4 cups of flour a cikin bowl me kyau, se ki saka baking powder 1 tablespoon, powdered milk 3 tablespoons, salt 1/2 tablespoon, se ki saka sugar 2 tablespoon, butter na leda guda daya da 1 egg
- Se ki saka ruwa kiyi mixing har se kinyi forming dough. Se ki rufe ki ajiye a gefe
- First zaki fere dankalin ki, ki yanka kanana ki dafa. Se ki mincing naman ki danye. Zaki iya nika shi a blander ko kuma ki saya a nike.
- Se ki saka mai a wuta da albasa su soyu idan yayi zafi se ki zuba naman a cikin zakiga ya fara warewa se ki saka takaken tafarnuwan da citta, da kayan dandano, First zakiga naman yana fitar da ruwa, daga baya kuma zai shanye ya fara soyuwa, se ki soya su tare da nikeken tattasai da attaruhunki, se ki zuba boild potato. Ki dan sa mishi ruwa kadan ki rufe
- Se ki nemi wani bowl karami ki saka flour ki damashi da ruwa, se ki zuba a cikin naman, ki dan juyashi ki rufe ki barshi yayi for 5 to 6 minutes. se ki sauke ki barshi ya huce.
- Bayan ya huce se ki. Dinka yankan dough din, kina cire shape din circle kina saka naman a tsakiya kina rufe bakin. Se ki shafa butter a trey din oven se ki saka su a ciki, ki shafa musu ruwan kwai a saman. Se ki gasa.
- Thanks for viewing
Learn how to make the best Nigerian Meat Pie here. Rub the egg on the inside edge of the cut meatpie dough. Watch the video to see how this is done. Meat pies are a favorite in many regions of the world. European and African countries especially love meat pies.
So that’s going to wrap it up for this special food how to make meat pie recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
