Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, how to make special kunun gyada. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Learn how to make delicious Hausa dish Kunun Gyada. Stay connected with Rave TV Channel Kunun Gyada helps to boost fertility rate amongst women and sperm production in men. Kunun Gyada is best when refrigerated and served with bean cake.
How to make special kunun gyada is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. How to make special kunun gyada is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have how to make special kunun gyada using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make How to make special kunun gyada:
- Take Farar shinkafar tuwo
- Get Gyada
- Make ready Sugar
- Make ready Lemon
Set it on fire, stirred it continuously till it thicken. Put your sugar and milk, then serve it hot. Kunun is a traditional beverage drink produced from cereal grains such as Sorghum, Millet and Corn. Some people even use rice to make Kunun but I believe it does not make any sense if what you intend to do is sell.
Instructions to make How to make special kunun gyada:
- First zaki wanke rice din. Ki barshi ya jika for 30 to 40 minutes
- Zaki soya gyadar ki, ki cire mishi 'bawon
- Idan rice din ya jika, Seki hada shi da gyadan ki saka ruwa ki nika shi a blender. Idan kuma nika zaki kai tou duk daya ne.
- Idan kika nika shi, se ki tace shi a tukunyar da zaki dafa. Zaki iya saka mishi ruwa wajen tache shi. Har se kinga milk din ya daina fita
- Se ki daura a wuta, ki saka spoon kiyi ta juya shi. Ba'a daina juya wa har se an gama idan kika daina juyawa zai kone kuma zai kulle miki.
- Zakiga ya fara kauri
- Idan yayi kauri gaba daya se ki saka sugar da lemon tsami.idan kika saka se ki kashe wutan
- Da kin gama se kiyi serving
How would you make profit out of that? Rice is not cheap in this part of the world. Rice (brown or white rice but tuwo rice preferably). You should know that when you talk about Kunun Tsamiya, you'll be using Guinea corn, one of the key ingredients. Kunun Gyada is (Groundnut Milk and Rice Gruel), a northern Nigerian drink.
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