How to roll the Natto Roll  Smelly? Delicious?
How to roll the Natto Roll  Smelly? Delicious?

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, how to roll the natto roll  smelly? delicious?. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

How to roll the Natto Roll  Smelly? Delicious? is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. How to roll the Natto Roll  Smelly? Delicious? is something that I’ve loved my whole life.

Stay home then let's cooking at your kitchen, I would love to share my Japanese pro recipe for everyone on this opportunity. Most smelly Japanese food – Natto. Well, this is natto, or fermented soy beans.

To get started with this recipe, we have to first prepare a few ingredients. You can cook how to roll the natto roll  smelly? delicious? using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make How to roll the Natto Roll  Smelly? Delicious?:
  1. Get 2 pack Natto
  2. Get 450 g Sushi rice
  3. Take 5 Nori sheets

You can add toppings like chopped green onions and Japanese mustard, but basically that's it. How to make nattō taste good. Best nattō brand: What does nattō taste like? Pretty smelly, cheesy-stank, with a stringy texture.

Instructions to make How to roll the Natto Roll  Smelly? Delicious?:
  1. If you have square shape of Nori (Seaweed sheet) that need to cut it into half. There are long side and short side then fold and cut off the long side in half.
  2. Place a Nori sheet on "Makisu" (Bamboo mat), spread 90g Sushi rice on Nori. Need to make a space front(5mm) and back side(1cm) this time.
  3. Add the Natto on the middle of rice, then roll it up! If you don't have image for it what I prepared the recipe's video !! ↓
  4. ”Coozy Life Natto Roll" on my YouTube channel (^^♪ It's a small channel, please follow me !

I may have rolled around on my couch for a few minutes and whined to my boyfriend, who likes nattō, then reluctantly gone back to the kitchen. Learn what is natto, how to make natto with high-quality ingredients,natto food recipe, and how to enjoy natto! Natto is a traditional Japanese food with strong flavor and smell. Natto is very good because it has lots of health benefits. It's the hardest question to answer about natto, the sticky Japanese breakfast staple made from fermented soybeans.

So that’s going to wrap it up with this special food how to roll the natto roll  smelly? delicious? recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!